Sawan-special Mithai: Ghewar | Recipe

Golden and crisp honeycomb mithai, dipped in sugar syrup and served with rabri!

Dish from the land of the warriors | Recipe: Lal Maas

Land of the warriors, Rajasthan is known for its majestic forts and rich cultural heritage. While a large part of the state has people who prefer vegetarian delicacies, Rajasthan also has some great non-vegetarian dishes to offer. And the first Rajasthani dish that would come in mind of any meat lover is the fiery lal…

Shraman: Relish some saatvik delicacies

If you’re a vegetarian and one that abstains from eating onion and garlic or if you’re a hard core non-vegetarian who becomes a vegetarian on special occasions like navratras and Tuesdays, then Shraman, a pure vegetarian restaurant which is located in The Ashok Hotel, is the place for you to come to fulfill your cravings for some delicious vegetarian delicacies. Serving satvik food to it’s patrons, the menu offers a mix of jain specials along with Gujrati, Rajasthani and North Indian to ensure that no palate goes unsatisfied.

Kama- Rajasthani Food Fest

Known for its glittering jewels, vibrant culture and colorful cities, Rajasthan is sure to find itself on every travelers must visit places in India. The land of the Maharajas has much more to offer than the scenic beauty of lavish palaces and forts. Just like every other state of India, Rajasthan offers a distinct cuisine,…